It is inevitalble that if you drink enough beer, you’ll drank some bad beer. I don’t mean the Blatz or the Budwieser Ultra-Ultra lights. I mean you’ll get a beer that once was a good beer.
A month ago, I thought it was cool that I knew where you could find Fat Tire on tap. Every […]

“I know I have not eaten all the eclairs I always wanted.”
From Art Buchwald’s last column Goodbye, My Friends.

Ethanol’s effect: Expensive tortillas “Tortilla prices have jumped nearly 14 percent over the past year, a move the head of Mexico’s central bank called “unjustifiable” in a country where inflation ran about 4 percent.”
Excellent set of articles on Oysters from the Reader: The Oyster Whisperer and The Oyster Manifetso “He once hooked a few cold-water […]

For those who think I might have given up my beer quest, never fear, I’m still going, with an average of one a day, I just haven’t had time to write them up. 365-beer is back up for a few privigled drinkers, but closed to the masses of drunks that first attacked it, so I’m […]

MIT’s Technology Review profiles Grant Achatz in The Alchemist - A chef in Chicago wants to blow your mind.

Poochie’s makes a top five hot dog list I love Poochie’s but I seem to always get the Burger. I need to try the dog next time. Here’s my review of a recent visit.