A few random pictures to give you a taste before I write up my posts.
Market in Palermo. Note the tuna and swordfish in the background.
Cannoli in Eriche.
Marzipan in Eriche.

I’ll be making a seperate site for a report on my Sicily trip, but I’ll be posting some quick thoughts here.

A trip like this always starts with the airline food. Alitalia’s food wasn’t bad. The beef was nice and tender, the pasta was al dente and it didn’t taste like it had been frozen and […]

After staying at a couple of hotels that lied about having a working internet connection (I guess some people figure a phone line is a type of internet connection), I finally have WiFi and can update.
I’d post my Del Posto review, but I don’t have the menu with me to do it justice, so it […]

To start off the entire Italian eating feast, I’d thought I’d grab some Italian at one of my favorite places in Chicago - Club Lago. Guido is one of the best bartenders in the city (who’s an owner along with his brother). Every customer gets attention from the time they’re welcomed in as the walk […]

Sorry for the slowdown around here. Things got really busy in April, the tax man came, and I haven’t eaten anything for awhile*.
But not to worry, I’ll be eating good for the next few weeks. We’ll start first with a meal at Mario Batali’s Del Posto and move on to even better Italian food. […]